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| Analytical services | ||
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Microbial analysis in food and drinking water | |
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Chemical analysis | |
| Consultant services | ||
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Pilot plant design (SPM) |
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Fermentation technology (Total Energy Corporation, Ratchaburi Sugar Factory) | |
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Food formulation and shelf life evaluation (Mead Johnson) | |
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Lab design (Dutch Mill) | |
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Food formulation and shelf life evaluation (Mead Johnson) | |
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R&D (Bionet Asia Co.Ltd, Ueno Fine Chemical (Thailand) Co.Ltd, Cho Heng) | |
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Sanitation in food production | |
| Training services | ||
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Fermentation technology |
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Quality systems in food factory |
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| Instruments/eqipments services | ||
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Bioprocess engineering and Food processing equipments
- Double effects evaporator - Food canning line - Separator - Filter press - Bead mill - Fermenters - Freeze dryer - Spray dryer - Texture analyser - Rapid visco analyser etc. |
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Contact: Dr. Pairoj Luangpituksa BT101A, Department of Biotechnology Faculty of Science, Mahidol University Rama VI Road, Bangkok 10400, Thailand Tel : +66(0)2-201-5301 Fax : +66(0)2-354-7160 email : pairojana.lua@mahidol.ac.th |
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Last updated : 11/6/2019
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Department of Biotechnology, Mahidol University
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